Rooftop Kitchen at City Ridge is an inviting culinary haven perched atop the vibrant streets of Northwest DC, offering a delectable menu featuring artisanal pizzas and gourmet burgers. With panoramic views of the city skyline as its backdrop, this relaxed dining experience promises more than just exceptional cuisine; it's a communal hub where locals and visitors alike converge to savor delicious fare in a relaxed, convivial atmosphere.

What we offer:

Competitive pay and great benefits including medical, dental and vision coverage for eligible employeesDelicious daily family mealUp to 50% meal discount at Mina Group restaurantsFlexible schedulesFun, dynamic, and innovative atmosphereCareer advancement opportunities and progressive development plans

Our ideal candidate is:
A motivated beverage professional who is organized, friendly, and passionate.
You will be an integral part of our beverage team with a passion for educating and
enthralling our guests. You have amazing attention to detail, and expansive
knowledge of spirits, wine, and beer. You work well as part of a team, work well
under pressure, and have a strong desire to learn and be a leader among your
peers.

What you bring to the table:

2-4 years’ experience in a fine dining or casual fine dining high volume bar or restaurantExceptional communication skillsExpansive food and beverage knowledgeExperience in beverage recipe development and staff educationIntellectual curiosityAbility to work clean, organized, and as part of a teamAbility to move and lift 40 pounds at a timeAt least 21 years of ageMust be able to stand and walk for an extended period of time

The Ridge Club and Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.