.css-1q0wr4y{margin:var(--spacer-xxs) auto;max-width:var(--width-max);padding:0 calc(var(--grid-gap) / 2);}@media (min-width: 576px){.css-1q0wr4y{-webkit-align-items:flex-start;-webkit-box-align:flex-start;-ms-flex-align:flex-start;align-items:flex-start;display:-webkit-box;display:-webkit-flex;display:-ms-flexbox;display:flex;gap:var(--spacer-l);}}.css-1uk1gs8{margin:0;}.css-1rr4qq7{-webkit-flex:1;-ms-flex:1;flex:1;}.css-h3h32j{letter-spacing:-0.02em;font-size:28px;line-height:40px;color:var(--color-1);margin-bottom:var(--spacer-xs);margin-top:var(--spacer-xxs);}@media(min-width: 993px){.css-h3h32j{font-size:40px;line-height:52px;}}@media (min-width: 576px){.css-h3h32j{width:60%;}}Cafeteria Worker – Jacksonville.css-15x201q{font-size:16px;letter-spacing:0.003em;line-height:28px;color:var(--grey-900);}@media(min-width: 576px){.css-15x201q{letter-spacing:0;}}@media(min-width: 993px){.css-15x201q{font-size:18px;line-height:26px;}}

Location: Jacksonville, FL
Job ID: 27922BR
Department: Distribution
Working Hours: 5:30am - 2:00pm or 2:00pm - 10:30pm
Pay Frequency: Weekly
Date Posted: Feb 29, 2024

.css-469dw3{display:-webkit-box;display:-webkit-flex;display:-ms-flexbox;display:flex;gap:var(--spacer-xxs);margin-bottom:var(--spacer-s);}.css-y21zu0{display:inline-block;padding:4px 10px 6px;border-radius:4px;background:var(--grey-300);color:var(--grey-900);font-size:12px;font-weight:400;}$27 - 37kOnsiteApply Description Stocking and rotating inventory Preparing, cooking, and serving meals for Publix associates and Washing pots and operating the dishwasher The responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed. Required Qualifications Be at least 18 years old Be able to work nights Be able to work weekends, holidays, and extended periods of time Be able to lift a minimum of 50 pounds Be able to read, write, and solve math problems Be able to interpret, understand, and follow instructions Be able to stand for long periods of time Be able to bend, stoop, and twist Have at least six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school) Have the ability to work well with others and be a team member Show enthusiasm, initiative, and pride in work and Show commitment to Publix’s mission. Preferred Qualifications Current Jacksonville Distribution associate Have more than six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school) Benefits Employee stock ownership plan that contributes Publix stock to associates each year at no cost An opportunity to purchase additional shares of our privately-held stock 401(k) retirement savings plan Group health, dental and vision plans plan Paid Time Off Paid Parental Leave Short- and long-term disability insurance Tuition reimbursement Free hot lunches (buffet-style) at facilities with a cafeteria Visit our website to see all of our benefits: Benefits – Jobs (publix.com) Year End Bonus

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. The bonus for this position is 8 hours of pay when a new associate joins Publix prior to July 1. There is no bonus in the first year for associates hired after July 1. In subsequent years, the bonus is equal to 8 hours’ pay if associate remains employed through issue date of the bonus check.

Additional Information

Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.

Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.

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