Atlanta, GA
29 days ago
Environmental Sanitor, Overnight, Bakery – Atlanta
.css-1q0wr4y{margin:var(--spacer-xxs) auto;max-width:var(--width-max);padding:0 calc(var(--grid-gap) / 2);}@media (min-width: 576px){.css-1q0wr4y{-webkit-align-items:flex-start;-webkit-box-align:flex-start;-ms-flex-align:flex-start;align-items:flex-start;display:-webkit-box;display:-webkit-flex;display:-ms-flexbox;display:flex;gap:var(--spacer-l);}}.css-1uk1gs8{margin:0;}.css-1rr4qq7{-webkit-flex:1;-ms-flex:1;flex:1;}.css-h3h32j{letter-spacing:-0.02em;font-size:28px;line-height:40px;color:var(--color-1);margin-bottom:var(--spacer-xs);margin-top:var(--spacer-xxs);}@media(min-width: 993px){.css-h3h32j{font-size:40px;line-height:52px;}}@media (min-width: 576px){.css-h3h32j{width:60%;}}Environmental Sanitor, Overnight, Bakery – Atlanta.css-15x201q{font-size:16px;letter-spacing:0.003em;line-height:28px;color:var(--grey-900);}@media(min-width: 576px){.css-15x201q{letter-spacing:0;}}@media(min-width: 993px){.css-15x201q{font-size:18px;line-height:26px;}}

Location: Atlanta, GA
Job ID: 28645BR
Department: ATL Bakery
Working Hours: 9:00pm - 5:30am; rotating days
Pay Frequency: Weekly
Date Posted: Apr 29, 2024

.css-469dw3{display:-webkit-box;display:-webkit-flex;display:-ms-flexbox;display:flex;gap:var(--spacer-xxs);margin-bottom:var(--spacer-s);}.css-y21zu0{display:inline-block;padding:4px 10px 6px;border-radius:4px;background:var(--grey-300);color:var(--grey-900);font-size:12px;font-weight:400;}$34 - 48kOnsiteFull Time - RegularApply Description Disassembling, cleaning, sanitizing and reassembling production equipment Applying various chemicals on different equipment as well as in environmental locations Organizing and cleaning of wash down area, trash dock and storage areas Maintaining the cleanliness of walls, vents, doors, drains, and garbage cans Organizing and cleaning of kitchen, trash dock and storage areas Helping maintain chemical storage areas Helping with housekeeping duties where needed Other duties as assigned. Required Qualifications Must be at least 18 years old Must have excellent attendance and punctuality Must be mechanically inclined Must be able to work nights, weekends, holidays and extended hours Must be able to lift in excess of 50+ pounds frequently Must be able to work in high areas and confined spaces Must be able to push or pull heavy equipment Must be able to work in a wet and slippery environment with temperatures ranging from 65 to 90+ degrees Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) Must demonstrate safe working habits Must possess general knowledge of machine operation Must be able to use creative thinking for trouble-shooting Must be able to work in a fast-paced environment Must be able to assist other team members in other areas Must be able to perform steady and productive work for an extended period of time Must be able to work efficiently with little or no supervision Must be able to follow detailed written and verbal instructions Must be able to communicate effectively Must have good human relation skills (the ability to work well with others and be a team member) Must show enthusiasm, initiative and pride in work and a Commitment to Publix and our Mission. Benefits Employee stock ownership plan that contributes Publix stock to associates each year at no cost An opportunity to purchase additional shares of our privately-held stock 401(k) retirement savings plan Group health, dental and vision plans Paid Time Off Paid Parental Leave Short- and long-term disability insurance Tuition reimbursement Free hot lunches (buffet-style) at facilities with a cafeteria Visit our website to see all of our benefits: Benefits – Jobs (publix.com) Year End Bonus

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Additional Information

Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.

Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.

* Please note that Publix will not sponsor any hire for this position for a visa or permanent residence.

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Responsibilities include: Assisting Mixer Operator by assembling ingredients into containersPerform mixer operator duties when needed during breaks, lunches, as back-up operatorOpening ingredients such as bags, boxes, and totesInspecting ingredients for quality and foreign material Palletizing productRotating in all positions and on all lines and Other duties as assigned.

ATL BakeryRoll Line Mixer Operator, Overnight, Bakery – Atlanta$40 - 55kOnsiteFull Time

Accurately scaling and mixing productsMixing various products, such as dough and/or fillings, following specific formulas and proceduresEfficiently operating mixing equipmentMaintaining clean equipment in area in accordance with Good Manufacturing Practices (GMPs)Completing all necessary paperwork required by the positionOther duties as assigned

ATL BakeryPie Line Worker, PM, Bakery – Atlanta$31 - 43kOnsiteFull Time

Pie line workers performing various line positions Feeding dough, pans or flour Inspecting and reworking pies to meet quality standards produced by the line Stocking supplies to the line Packing and racking pies, and Assisting with other duties as assigned

ATL BakeryRoll Line Packer, PM, Bakery – Atlanta$31 - 43kOnsiteFull Time

Putting containers onto the packaging beltPutting product into the containersPalletizing productRotating in all positions and on all lines and Other duties as assigned.

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