DECATUR, IL, 62523, USA
33 days ago
Executive Chef 3
**Unit Description** **This account is part of the SodexoMAGIC portfolio of business.** **Predominately Monday - Friday schedule!** Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. **SodexoMagic** is looking for an **Executive Chef** for our **Archer Daniels Midland** in **Decatur, IL** . The Executive Chef will have culinary oversight of three buildings. Services provided at the locations consist of cafe, catering, coffee bars, Micro Markets, and office coffee. **We are looking for candidates who will:** + Responsible for Culinary menu design, recipe development, and recipe audits + Support Procurement team in raw material sourcing as needed + Implements & coordinates the culinary function + Conduct training sessions to review recipe execution withKitchen staff including Senior Cooks, prep cooks & utility workers + Ensures food preparation & production meets operational standards + Manages Catering program including menu development, food cost, recipe vetting, etc. + Manage Customer & Client satisfaction, feedback and relay information to Culinary leadership + Financial management to include food cost & menu management + Supports in managing food & physical safety programs + Support with Culinary Operational Production as needed + Additional support will be provided across production and fulfillment planning teams and additional support as the Culinary Ops Leader communicates **Why Sodexo?** + **Vacation, Personal and Sick Time** + **Medical Benefits beginning date of hire** + **401K and Roth IRA with company match eligible** Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. **What We Offer** Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. **Qualifications & Requirements** Basic Education Requirement - Bachelor’s Degree or equivalent experience Basic Management Experience - 3 years Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. **Location** _US-IL-DECATUR_ **System ID** _972533_ **Category** _Culinary_ **Relocation Type** _No_ **Employment Status** _Full-Time_ **Posted Range** _$61100 to $92400_ **Company : Segment Desc** _CORPORATE SERVICES SEGMENT (US)_ _On-Site_
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