**Unit Description** **Grow your career and develop a team that shares your desire to make a difference.** Sodexo has an opening for a **General Manager 3** to manage the Food and Nutrition departments at **Hillcrest Claremore** , a 89-bed acute care hospital and **Hillcrest Pryor** . The General Manager will focus on food operations, labor productivity, budgets and financial reporting, client relations, and implementing strategies to drive patient/guest satisfaction. Success for the ideal candidate will be driven by positive outcomes through client satisfaction, retention, and positive patient and guest satisfaction scores. **We are looking for candidates who will:** + have oversight of day-to-day operations; + deliver high quality food service; + achieve company and client financial targets and goals; + develop and maintain client and customer relationships; + develop strategic plans; + create a positive environment; and + ensure Sodexo Standards are met. **We are looking for candidates who:** + has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; + has culinary production experience and a strong background in safety and sanitation compliance; + has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; + can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. **Not the job for you?** At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. **What We Offer** Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. **Qualifications & Requirements** Basic Education Requirement - Bachelor's Degree or equivalent experience Basic Management Experience - 3 years Basic Functional Experience - 3 years Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. **Location** _US-OK-CLAREMORE_ **System ID** _973331_ **Category** _Food Service_ **Relocation Type** _No_ **Employment Status** _Full-Time_ **Posted Range** _$53000 to $80300_ **Company : Segment Desc** _HOSPITALS_ _On-Site_