Manager-Food & Nutrition Services
Acadia Healthcare
We offer a full suite of benefits ranging from:
Competitive Salary Paid Time Off Paid Holidays Medical, Dental, & Vision Insurance FSA & HSA Plans Long-Term & Short-Term Disability Company Paid Life Insurance Supplemental Life Insurance Employee Assistance Program Employee Discount Program 401(k) Retirement Plan with Company MatchSalary Range: $52,000 to $70,000 DOE
Coachella Valley Behavioral Health, a new premier inpatient treatment center for adults age 18 and older, is opening soon and will set the standard for nursing care in behavioral health. Our 80-bed hospital offers comprehensive training, dynamic leadership, and personalized support so you can achieve your greatest potential.
Manager – Food & Nutritional Services responsibilities include:
EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:
High school diploma or equivalent required. Bachelor's degree in Food Service Management, Human Nutrition or related field preferred. Four of more years’ experience in food services role with 2+ years’ experience in a supervisory capacity in food services.LICENSES/DESIGNATIONS/CERTIFICATIONS:
Have and maintain Riverside County Food Handlers Card. Required completion of the coursework and a passing score on the examination for Certified Dietary Manager, or be in the active pursuit of license/certification.
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