The Pasteurizer-Relief is responsible for ensuring that all know pathogens are pasteurized and product is homogenized.

Run and maintain pasteurizer and other related equipment within dairy production environment.  High responsibility – Responsible for quality, food safety and product specifications.  Closely monitor the dairy production process and follow Standard Operating Procedures for batching and processing products. Accurately prepare & maintain all area paperwork. Monitor fats, total solids, allergen, cryoscope, and other related items as they associate with processing dairy products. Troubleshoot and resolve basic to moderate operating difficulties Verify all charts including frequency pen, cut in/cut out temperatures and product recording temperatures. Maintain sanitation of equipment including CIP & hand cleaning Operate equipment at recommended speeds and communicate mechanical and operational issues as they arise. Operate and clean equipment with a sense of urgency to maximize throughput and minimize downtime. Maintain communication with other departments, management and employees and notify them of any problems and/or concerns that may restrict the efficiency of production. Ensure all paperwork is filled out in a clear, legible, and accurate format, and completed with required information. Ensure all required information is documented in accordance with SOP’s. Analyze process data and equipment performance data to improve quality, throughput, and troubleshoot. Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes. Follow Good Manufacturing Practices. Maintain a clean, sanitary, and safe work area. Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc. Responsible for food safety, pre-requisite programs and food quality related to designated area. Report any food safety and food quality related issues to management immediately. Perform other duties as assigned.

Compensation Details:

Competitive pay based on experience - $ up to $36.65 (Pasteurizer must have license or rate is $3.00 less than published rate.)  .25 cent shift differential for all hours worked between 6:00 pm and 6:00 am Paid Vacation Paid Holidays Paid Sick Days Pension and 401K Plan EAP program Competitive Benefits: Medical, Dental, & Vision