Team Leader Bay 3 - Day Shift
Golden State Foods
Overview
POSITION SUMMARY:
The team leader, in addition to his/her assigned job, is responsible for building the capability of his/her team to deliver against the department masterplan through rigorous execution of work processes and standards.
Responsibilities
ESSENTIAL FUNCTIONS:
+ Perform all work in accordance with environmental, health, safety, food safety, and quality standards, legal compliance, rules, regulations and practices of the facility.
+ Drive Daily Management Systems to deliver improved results every shift, every day
+ Ensure any safety / quality / food safety behavior & condition issues are resolved quickly
+ Own team’s results
+ Drive effective operational reviews (shift hand-off, shiftly operations review)
+ Lead team meeting
+ Responsible for updating the visual board
+ Ensure team members are growing in capability
+ Work with the Line Leader on administration of people management systems (staffing, training, etc.)
+ Communication effectively with the team by ensuring the team is receiving the right information
+ Use problem solving skills and root cause analysis to resolve and/or mitigate operational issues
Lead culture discussions (creed and values)
Qualifications
REQUIRED EDUCATION/EXPERIENCE:
+ High school diploma or GED.
LEADER RESPONSIBILITIES:
+ Hold team accountable to execution to standards
+ Ensure all associates receive their allotted breaks and lunch periods while maintaining production run rate
+ Manage skills matrix for your team and ensure all associates have a training plan developed
+ Escalate issues that need further attention properly
+ Demonstrate the GSF Creed and Values
LANGUAGE SKILLS:
+ High level of reading comprehension
+ Ability to write detailed correspondence and documentation
+ Ability to use effective problem solving skills
MATHEMATICAL SKILLS:
+ Ability to use mathematical functions including addition, subtraction, multiplication and division in accordance with production paperwork.
PHYSICAL REQUIREMENTS:
+ Ability to wear personal protective equipment and/or clothing
+ Stand/walk 8 or more hours per day
+ Constantly twist/turn and talk/hear
+ Frequently squat, bend, reach, handle/finger, grip/grasp and use fine motor tasks
+ Occasionally lift up to 25 lbs from floor to shoulder level and carry 30 feet
+ Specific vision abilities required by this job include close vision, distance vision, and color vision
ENVIRONMENTAL/ATMOSPHERIC CONDITIONS:
+ Constantly work in damp, wet, humid and slippery environments
+ Constantly work near moving machinery
+ Constantly work in high noise levels requiring hearing protection
MACHINES/TOOLS/EQUIPMENT/SOFTWARE:
+ Bump cap, hair net, safety glasses, hearing protection, and smock.
+ Rubber and cotton gloves.
+ Knowledge of equipment on the production line you are responsible for
+ Ability to use computers/tablets including basic software such as Microsoft Word and Excel
LocationUS-TX-Burleson
Job ID 2024-19068
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